Best Chicken and Waffles Recipes for a Southern-Style Brunch

Southern cuisine has always been famous for its unique flavors and combinations, and chicken and waffles are no exception. The tasty combination of crispy fried chicken and fluffy waffles has become a staple in Southern-style brunches. Whether you’re in the mood for a classic preparation or a more adventurous twist, there are countless ways to enjoy this delicious dish. In this article, we’ll be exploring some of the best chicken and waffles recipes that will make your next brunch unforgettable.

The Classic Chicken and Waffles Recipe

The classic chicken and waffles recipe is a Southern staple that dates back to the 1930s. It is a simple yet delicious combination of crispy fried chicken and fluffy waffles. Ingredients:- 4 boneless chicken breasts- 1 cup all-purpose flour- 1 tsp salt- 1 tsp black pepper- 1 tsp paprika- 1 tsp garlic powder- 1/2 tsp cayenne pepper- 1 egg- 1/2 cup milk- 1/4 cup hot sauce- 2 cups waffle mix- 1 1/2 cups water- 1/3 cup vegetable oil- Butter and syrup for servingInstructions:1. Preheat the oven to 200°F to keep the cooked waffles and chicken warm.2. Cut the chicken breasts into pieces, preferably into 2-inch cubes.3. In a bowl, mix together flour, salt, black pepper, paprika, garlic powder, and cayenne pepper.4. In another bowl, whisk together egg, milk, and hot sauce.5. Dip each chicken piece into the flour mixture, then into the egg mixture.6. Heat vegetable oil in a deep pan until it reaches 375°F. Fry each chicken piece for 8-10 minutes until golden brown and crispy.7. In a separate bowl, mix waffle mix and water together until smooth.8. Preheat your waffle iron and scoop the waffle mix into it. Cook until golden brown.9. Serve the fried chicken and waffles with butter and syrup on top.

Spicy Jalapeno Chicken and Waffles Recipe

If you’re in the mood for a spicier twist, try this jalapeno chicken and waffles recipe. The jalapeno in the batter adds a kick of heat and pairs perfectly with the sweet waffles.Ingredients:- 4 boneless chicken breasts- 1 cup all-purpose flour- 1 tsp salt- 1 tsp black pepper- 1 tsp paprika- 1 tsp garlic powder- 1/2 tsp cayenne pepper- 2 jalapenos, chopped- 1 egg- 1/2 cup milk- 1/4 cup hot sauce- 2 cups waffle mix- 1 1/2 cups water- 1/3 cup vegetable oil- Butter and syrup for servingInstructions:1. Preheat the oven to 200°F to keep the cooked waffles and chicken warm.2. Cut the chicken breasts into pieces, preferably into 2-inch cubes.3. In a bowl, mix together flour, salt, black pepper, paprika, garlic powder, cayenne pepper, and chopped jalapenos.4. In another bowl, whisk together egg, milk, and hot sauce.5. Dip each chicken piece into the flour mixture, then into the egg mixture.6. Heat vegetable oil in a deep pan until it reaches 375°F. Fry each chicken piece for 8-10 minutes until golden brown and crispy.7. In a separate bowl, mix waffle mix and water together until smooth.8. Preheat your waffle iron and scoop the waffle mix into it. Cook until golden brown.9. Serve the fried chicken and waffles with butter and syrup on top.

Southern-style Maple Chicken and Waffles Recipe

This Southern-style maple chicken and waffles recipe is the perfect combination of sweet and savory. The maple flavor pairs perfectly with the perfectly seasoned chicken.Ingredients:- 4 boneless chicken breasts- 1 cup all-purpose flour- 1 tsp salt- 1 tsp black pepper- 1 tsp garlic powder- 1 egg- 1/2 cup milk- 2 cups waffle mix- 1 1/2 cups water- 1/3 cup vegetable oil- Maple syrup for servingInstructions:1. Preheat the oven to 200°F to keep the cooked waffles and chicken warm.2. Cut the chicken breasts into pieces, preferably into 2-inch cubes.3. In a bowl, mix together flour, salt, black pepper, and garlic powder.4. In another bowl, whisk together egg and milk.5. Dip each chicken piece into the flour mixture, then into the egg mixture.6. Heat vegetable oil in a deep pan until it reaches 375°F. Fry each chicken piece for 8-10 minutes until golden brown and crispy.7. In a separate bowl, mix waffle mix and water together until smooth.8. Preheat your waffle iron and scoop the waffle mix into it. Cook until golden brown.9. Serve the fried chicken and waffles with maple syrup on top.

Asian-inspired Chicken and Waffles Recipe

If you’re feeling adventurous, this Asian-inspired chicken and waffles recipe is a must-try. The chicken is marinated in a mixture of soy sauce, honey, and ginger, giving it a unique flavor.Ingredients:- 4 boneless chicken breasts- 1 cup all-purpose flour- 1 tsp salt- 1 tsp black pepper- 1 tsp garlic powder- 1 egg- 1/2 cup milk- 2 tbsp soy sauce- 2 tbsp honey- 1 tbsp ginger, grated- 2 cups waffle mix- 1 1/2 cups water- 1/3 cup vegetable oil- Green onions and sesame seeds for servingInstructions:1. Preheat the oven to 200°F to keep the cooked waffles and chicken warm.2. Cut the chicken breasts into pieces, preferably into 2-inch cubes.3. In a bowl, mix together flour, salt, black pepper, and garlic powder.4. In another bowl, whisk together egg and milk.5. In a separate bowl, mix soy sauce, honey, and grated ginger. Add the chicken to the mixture and marinate for at least 2 hours.6. Heat vegetable oil in a deep pan until it reaches 375°F. Fry each chicken piece for 8-10 minutes until golden brown and crispy.7. In a separate bowl, mix waffle mix and water together until smooth.8. Preheat your waffle iron and scoop the waffle mix into it. Cook until golden brown.9. Serve the fried chicken and waffles with green onions and sesame seeds on top.

Korean-style Fried Chicken and Waffles Recipe

This Korean-style fried chicken and waffles recipe is a delightful fusion of Southern and Korean flavors. The chicken is coated in a crispy batter and then glazed in a spicy and sweet sauce.Ingredients:- 4 boneless chicken breasts- 1 cup all-purpose flour- 1 tsp salt- 1 tsp black pepper- 1 tsp garlic powder- 1 egg- 1/2 cup milk- 2 tbsp gochujang (Korean chili paste)- 2 tbsp soy sauce- 2 tbsp honey- 2 tbsp sesame oil- 2 cups waffle mix- 1 1/2 cups water- 1/3 cup vegetable oil- Green onions and sesame seeds for servingInstructions:1. Preheat the oven to 200°F to keep the cooked waffles and chicken warm.2. Cut the chicken breasts into pieces, preferably into 2-inch cubes.3. In a bowl, mix together flour, salt, black pepper, and garlic powder.4. In another bowl, whisk together egg and milk.5. In a separate bowl, mix gochujang, soy sauce, honey, and sesame oil. Add the chicken to the mixture and toss to coat.6. Heat vegetable oil in a deep pan until it reaches 375°F. Fry each chicken piece for 8-10 minutes until golden brown and crispy.7. In a separate bowl, mix waffle mix and water together until smooth.8. Preheat your waffle iron and scoop the waffle mix into it. Cook until golden brown.9. Serve the fried chicken and waffles with green onions and sesame seeds on top.

Gluten-free Chicken and Waffles Recipe

For those who are gluten-free, this chicken and waffles recipe is perfect for you. The waffles are made with gluten-free flour, and the chicken is coated with a cornmeal crust.Ingredients:- 4 boneless chicken breasts- 1 cup gluten-free all-purpose flour- 1 tsp salt- 1 tsp black pepper- 1 tsp paprika- 1 tsp garlic powder- 1/2 tsp cayenne pepper- 1/2 cup cornmeal- 1 egg- 1/2 cup milk- 2 cups gluten-free waffle mix- 1 1/2 cups water- 1/3 cup vegetable oil- Butter and syrup for servingInstructions:1. Preheat the oven to 200°F to keep the cooked waffles and chicken warm.2. Cut the chicken breasts into pieces, preferably into 2-inch cubes.3. In a bowl, mix together gluten-free flour, salt, black pepper, paprika, garlic powder, and cayenne pepper.4. In another bowl