10 Delicious Chicken Salad Sandwich Recipes for Lunch

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Chicken salad sandwiches are a classic lunchtime staple that is delicious, easy to prepare, and versatile. Whether you prefer a traditional mayonnaise-based recipe or a healthier version that’s light on calories, there are plenty of ways to mix and match ingredients to make the perfect sandwich.In this article, we’ve compiled a list of 10 delicious chicken salad sandwich recipes that are sure to satisfy your taste buds. From sweet and savory to spicy and tangy, there’s something for everyone on this list.

Classic Chicken Salad Sandwich

Classic Chicken Salad Sandwich
If you’re looking for a timeless chicken salad sandwich recipe that’s easy to prepare and packed full of flavor, then this classic recipe is for you. Here’s what you’ll need:Ingredients:- 2 cups cooked, shredded chicken breast- 1/2 cup mayonnaise- 1/4 cup finely diced celery- 1/4 cup finely diced onion- 1 tablespoon lemon juice- 1 teaspoon Dijon mustard- Salt and pepper to taste- Bread or croissantInstructions:1. In a mixing bowl, combine the shredded chicken, mayonnaise, celery, onion, lemon juice, and mustard.2. Mix well until all ingredients are evenly combined and coated.3. Add salt and pepper to taste, adjusting seasoning as necessary.4. Serve the chicken salad on bread or croissant and enjoy!

Pro tip: Add some sliced tomatoes, lettuce, or pickles to your sandwich to add some extra crunch and variety.

Greek Chicken Salad Sandwich

Greek Chicken Salad Sandwich
For a Mediterranean-inspired chicken salad sandwich, try this Greek-style recipe that’s packed with fresh veggies, olives, and feta cheese. Here’s what you’ll need:Ingredients:- 2 cups cooked, shredded chicken breast- 1/2 cup chopped cherry tomatoes- 1/2 cup chopped cucumber- 1/4 cup chopped red onion- 1/4 cup kalamata olives, chopped- 1/4 cup crumbled feta cheese- 1/4 cup plain Greek yogurt- 1 tablespoon lemon juice- 1 teaspoon dried oregano- Salt and pepper to taste- Bread or pita pocketInstructions:1. In a mixing bowl, combine the shredded chicken, cherry tomatoes, cucumber, red onion, olives, and feta cheese.2. In a separate bowl, mix together the Greek yogurt, lemon juice, and dried oregano until smooth.3. Pour the yogurt mixture over the chicken and vegetable mixture, and stir until everything is evenly coated.4. Add salt and pepper to taste, adjusting seasoning as necessary.5. Serve the chicken salad on bread or pita pockets and enjoy!

Pro tip: Serve with a side of tzatziki sauce and some crispy pita chips to complete the Mediterranean vibe.

Buffalo Chicken Salad Sandwich

Buffalo Chicken Salad Sandwich
If you’re a fan of spicy food, then you’ll love this buffalo-style chicken salad sandwich that’s sure to give your taste buds a kick. Here’s what you’ll need:Ingredients:- 2 cups cooked, shredded chicken breast- 1/4 cup buffalo sauce- 1/4 cup mayonnaise- 1/4 cup finely diced celery- 1/4 cup blue cheese crumbles- Bread or rollInstructions:1. In a mixing bowl, combine the shredded chicken, buffalo sauce, mayonnaise, and celery.2. Mix well until all ingredients are evenly combined and coated.3. Add blue cheese crumbles and mix gently.4. Serve the chicken salad on bread or roll and enjoy!

Pro tip: Serve with a side of ranch dressing to cool down the spice, or add some sliced avocado for an extra creamy texture.

California Chicken Salad Sandwich

California Chicken Salad Sandwich
For a lighter take on the classic chicken salad sandwich, try this California-style recipe that’s packed with fresh fruits and veggies. Here’s what you’ll need:Ingredients:- 2 cups cooked, shredded chicken breast- 1 avocado, diced- 1/2 cup red grapes, halved- 1/4 cup chopped celery- 1/4 cup chopped almonds- 1/4 cup plain Greek yogurt- 1 tablespoon honey- 1 tablespoon lemon juice- Salt and pepper to taste- Bread or croissantInstructions:1. In a mixing bowl, combine the shredded chicken, avocado, grapes, celery, and almonds.2. In a separate bowl, mix together the Greek yogurt, honey, and lemon juice until smooth.3. Pour the yogurt mixture over the chicken and fruit mixture, and stir until everything is evenly coated.4. Add salt and pepper to taste, adjusting seasoning as necessary.5. Serve the chicken salad on bread or croissant and enjoy!

Pro tip: Add some fresh arugula or spinach to your sandwich for an extra pop of color and nutrition.

Cajun Chicken Salad Sandwich

Cajun Chicken Salad Sandwich
For a Southern-inspired twist on the classic chicken salad sandwich, try this Cajun-style recipe that’s loaded with flavor and spice. Here’s what you’ll need:Ingredients:- 2 cups cooked, shredded chicken breast- 1/4 cup mayonnaise- 1/4 cup chopped celery- 1/4 cup chopped red bell pepper- 2 tablespoons chopped green onions- 1 tablespoon Cajun seasoning- Bread or rollInstructions:1. In a mixing bowl, combine the shredded chicken, mayonnaise, celery, red bell pepper, and green onions.2. Mix well until all ingredients are evenly combined and coated.3. Add Cajun seasoning and mix gently.4. Serve the chicken salad on bread or roll and enjoy!

Pro tip: Add some sliced jalapenos or hot sauce to your sandwich for an even spicier kick.

Asian Chicken Salad Sandwich

Asian Chicken Salad Sandwich
For a fresh and flavorful take on the classic chicken salad sandwich, try this Asian-inspired recipe that’s loaded with veggies, herbs, and spices. Here’s what you’ll need:Ingredients:- 2 cups cooked, shredded chicken breast- 1/2 cup shredded carrots- 1/2 cup thinly sliced cucumber- 1/4 cup chopped cilantro- 2 tablespoons chopped green onions- 1 tablespoon sesame oil- 1 tablespoon soy sauce- 1 tablespoon rice vinegar- 1/4 teaspoon red pepper flakes- Bread or rollInstructions:1. In a mixing bowl, combine the shredded chicken, carrots, cucumber, cilantro, and green onions.2. In a separate bowl, whisk together the sesame oil, soy sauce, rice vinegar, and red pepper flakes until well combined.3. Pour the dressing over the chicken and vegetable mixture, and stir until everything is evenly coated.4. Serve the chicken salad on bread or roll and enjoy!

Pro tip: Add some crunchy wonton strips and a drizzle of Sriracha to your sandwich for an extra dose of Asian flavor.

BLT Chicken Salad Sandwich

Blt Chicken Salad Sandwich
For a classic combination of flavors, try this BLT-inspired chicken salad sandwich that’s loaded with bacon, lettuce, and tomato. Here’s what you’ll need:Ingredients:- 2 cups cooked, shredded chicken breast- 1/4 cup mayonnaise- 1/4 cup chopped bacon- 1/4 cup chopped lettuce- 1/4 cup chopped cherry tomatoes- Salt and pepper to taste- Bread or croissantInstructions:1. In a mixing bowl, combine the shredded chicken, mayonnaise, bacon, lettuce, and cherry tomatoes.2. Mix well until all ingredients are evenly combined and coated.3. Add salt and pepper to taste, adjusting seasoning as necessary.4. Serve the chicken salad on bread or croissant and enjoy!

Pro tip: Add some sliced avocado or a fried egg to your sandwich for an extra boost of protein and healthy fats.

Cranberry Pecan Chicken Salad Sandwich

Cranberry Pecan Chicken Salad Sandwich
For a sweet and nutty chicken salad sandwich, try this cranberry pecan recipe that’s perfect for the fall season. Here’s what you’ll need:Ingredients:- 2 cups cooked, shredded chicken breast- 1/4 cup mayonnaise- 1/4 cup dried cranberries- 1/4 cup chopped pecans- 2 tablespoons chopped parsley- 1 tablespoon honey- 1 teaspoon Dijon mustard- Salt and pepper to taste- Bread or croissantInstructions:1. In a mixing bowl, combine the shredded chicken, mayonnaise, dried cranberries, pecans, and parsley.2. In a separate bowl, whisk together the honey and Dijon mustard until well combined.3. Pour the dressing over the chicken and nut mixture, and stir until everything is evenly coated.4. Add salt and pepper to taste, adjusting seasoning as necessary.5. Serve the chicken salad on bread or croissant and enjoy!

Pro tip: Add some cream cheese or goat cheese to your sandwich to balance out the sweetness and add some extra creaminess.

Balsamic Chicken Salad Sandwich

Balsamic Chicken Salad Sandwich
For a tangy and delicious chicken salad sandwich recipe, try this balsamic-inspired recipe that’s perfect for a light lunch. Here’s what you’ll need:Ingredients:- 2 cups cooked, shredded chicken breast- 1/4 cup balsamic vinegar- 1/4 cup olive oil- 1/4 cup chopped sun-dried tomatoes- 2 tablespoons chopped basil- 1 tablespoon honey- Salt and pepper to taste- Bread or ciabatta rollInstructions:1. In a mixing bowl, combine the shredded chicken, balsamic vinegar, olive

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